kid-friendly chicken tortilla soup

Kid-Friendly Chicken Tortilla Soup

After much searching and recipe trials, this Kid-Friendly Chicken Tortilla Soup will become a staple in your home just like it has become one in mine. We love eating chicken tortilla soup when we go out and wanted to be able to cook it at home. However, many recipes out there make it spicy so my son would not eat it after taking a bite. Finding a recipe that is mild enough for a kid’s palate was tough.

 

This recipe is from the Turkey Tortilla Soup recipe in HMSA’s Island Scene magazine Winter 2023 edition. After trying the HMSA version, we found our recipe! We adapted it by using shredded chicken as is often used in the restaurants, but it is also great with ground turkey as stated in the original recipe. Try them both!

What makes this recipe great

ingredients for kid-friendly chicken tortilla soup

This recipe takes less than 30 minutes to make so it is a great weeknight meal. With the colder months approaching, a quick homemade soup is possible using canned beans, canned tomatoes, and frozen corn. Just dice up an onion and some garlic, shred the cooked chicken breast while these saute in the pot, then add the rest of the ingredients to boil and simmer together while you prepare your toppings and clean up.

When I poach some skinless chicken breast without salt for my elderly dog, I’ll make sure to have enough to add to soup or for chicken tacos for the humans. It’s a great way to not overdo it on the salt when you cook homemade soup. But in a pinch, the rotisserie chicken from the store is just as good and easy to get when you don’t have time to make this yourself.

Soup Health Benefits

We love soup so much that we make it every other week during all seasons except summer. Soup is one of the best ways to get my son to eat vegetables, and his pediatrician agrees.

 

Soup can have a bad rap for being too salty or fatty, but when you make it at home it can be a healthy way to get your vegetables into your diet. If you think about it, the vitamins and minerals that are in the vegetables that might come out during the cooking process go right into the soup broth. The vegetables not only add to the flavor of the soup, but to the health benefits. Make some soup today!

kid-friendly chicken tortilla soup in a pot

Looking for other easy soup recipes? Don’t forget to look at these other go-to soup recipes that are satisfying and easy follow.

stove top chicken noodle soup using frozen chicken
Stove Top Chicken Noodle Soup (using frozen chicken)
bowl of tofu miso soup with wakame seaweed
Quickie Tofu Miso Soup (Only 5 Ingredients)
pot of vegetable soup with onions, carrots, celery, tomatoes and pasta
Easy Veggie and Pasta Soup
kid-friendly chicken tortilla soup

Kid-Friendly Chicken Tortilla Soup

Katherine Park
When your family loves taco night but you are craving soup, make this kid-friendly soup that satisfies all the taco flavors without being spicy.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer, Main Course, Soup
Cuisine American, Tex-Mex
Servings 4

Equipment

  • 1 large cutting board
  • 1 chef's knife
  • 1 4-quart stainless steel pot or larger

Ingredients
  

  • 1 tbsp olive oil
  • 1 medium onion chopped or diced
  • 2 cups cooked chicken breast shredded
  • 2 garlic cloves diced
  • 1 15-ounce can black beans rinsed and drained
  • 2 cups corn kernels frozen or fresh
  • 1 15-ounce can diced tomatoes with liquid
  • 2 tsp ground cumin
  • 1 tbsp chili powder
  • 6 cups chicken stock or broth, or vegetable stock

Instructions
 

  • Heat the pot over medium high heat. Add olive oil and onion and cook for about 5 minutes until it starts to soften.
  • Add shredded chicken, garlic, black beans, corn, diced tomatoes, cumin, and chili powder. Turn the heat up to high and stir to combine. After one minute, add the chicken or vegetable stock or broth and stir.
  • Cover the pot, turn the heat up to high and bring to a boil. Stir, reduce the heat to low, cover, and simmer for 10 minutes.
  • Serve with your choice of toppings such as crushed tortilla chips, avocado, cheese, sour cream or yogurt, lime, or cilantro.

Notes

Tips and Tricks
How do I swap the shredded chicken for ground turkey?
Right after cooking the onion, add 16 ounces of ground turkey or ground chicken, breaking up the meat into small pieces and cooking/stirring for 5 to 7 minutes. Then follow the remaining instructions as stated above. Using raw ground turkey will increase the total time to make this soup to 35 to 40 minutes.
How can I save money on chicken broth?
This soup is great for using up the leftover rotisserie chicken from the warehouse or grocery store. Eat the chicken thighs and drumsticks for dinner and save all the bones to make chicken broth. Just add the chicken bones/carcass with some vegetable peelings/ends (I keep these in the freezer in a gallon-size Ziploc-style bag until it’s time to make stock) to a 5-quart pot with water. Add whatever herbs you want, about a tablespoon of salt, and cook on a low boil until the liquid reduces to half. You’ll have a vitamin-filled low salt homemade broth that has a rich taste.
If I have any leftover chicken broth after cooking dried pinto beans, I’ll use that as part of the liquid for this soup. This is a great recipe to make the most of your chicken broth that’s working double-duty.
How do I save leftovers?
Put leftover soup in an air-tight container in the fridge and it will keep for 3 to 4 days. You can freeze leftover soup and keep it for about 3 months. Make your own individual freezer meals by freezing them in small portions using a silicone muffin pan or other silicone freezer container.
Keyword 30 minutes or less recipe, affordable eats, chicken breast, easy meal, easy recipe, kid-friendly meal, one-pot meal
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