I developed this Spinach Orzo Salad because I love pasta salads but could never find a prepared orzo salad without cucumbers. I could never quite get over the smell of cucumbers from childhood, though I do eat cucumber on occasion in a sushi roll. For those of you who are not cucumber fans, this is […]
Spinach Orzo Salad (without cucumber) Read More »
I don’t know anyone that has grown up in Hawaii that doesn’t know Kalua Pig and Cabbage. Every family has their own way of making it, but the key components are kalua pig and cabbage. I used to just cook it with some black pepper and Hawaiian salt because it’s so simple. However, I
Kalua Pig and Cabbage Read More »
A Hawaii-style Korean BBQ gathering wouldn’t be complete without this Potluck Japchae recipe. This chewy umami filled dish of sweet potato glass noodles is filled with healthy veggies that will balance out all the meat-forward barbecue offerings. While some kids love the texture of these slippery noodles, others may not like the chewiness, especially if
Potluck Japchae (Korean Glass Noodle Stir Fry) Read More »
Slow Cooker Kalua Pig is essentially the Hawaiian version of pulled pork. It is something that my family loves to eat on a regular basis. It is an easy slow cooker recipe to make at home, is great for meal prep, and is great for feeding a large crowd. When you cook it yourself, you
Slow Cooker Kalua Pig (Hawaiian-Style Pulled Pork) Read More »
You are going to want to put this Fast Shoyu Mayo Dipping Sauce on EVERYTHING once you try it. It’s literally just two ingredients yet it creates so much flavor without much effort. Another way to look at this is that it’s an Asian-inspired aioli. So yes, you can mix shoyu and mayo together!
Fast Shoyu Mayo Dipping Sauce Read More »
Probably every Hawaii family is familiar with Canned Corned Beef and Cabbage. We keep canned corned beef on hand as part of our hurricane emergency kit, a must in tropical regions where a risk of hurricanes hitting means you must have 2 weeks’ worth of food and water stored at your home as a precaution.
Canned Corned Beef and Cabbage Read More »
Slow Cooker Corned Beef and Cabbage is something that I had to figure out by trial and error. Growing up the only corned beef that my family ate was the canned version. Leaving home is when I started about this quasi-Irish American food. As you may know, us Hawaii folk love to eat corned beef
Slow Cooker Corned Beef and Cabbage Read More »
As an Amazon Associate I may earn a small amount from qualifying purchases if you follow a link from my site to Amazon. Look no further for delicious blueberry muffins than these Moistest Healthy Blueberry Banana Muffins. There’s nothing better than waking up to fresh muffins in the morning; however, how many of us have
Moistest Blueberry Banana Muffins Read More »
This Slow Cooker Lamb Stroganoff (without alcohol) takes the stress out of getting your family to eat the leftover meat you cooked/roasted a day or two before. It creates tender nuggets of meat in a succulent creamy sauce, which is the only way my son will eat mushrooms besides on a pizza. I showed
Slow Cooker Lamb Stroganoff (without alcohol) Read More »
As an Amazon Associate I may earn a small amount from qualifying purchases if you follow a link from my site to Amazon. This Nut-Free Broccoli Sauce is my new favorite way to get fiber into my son’s lunchbox without having to worry about school food allergy rules. On those occasions that he packs a
Nut-Free Broccoli Pesto Sauce Read More »
