Surprise your tastebuds when you eat this creamy and decadent No-Cook Vegan Chocolate Mousse. This easy chocolate mousse recipe was adapted from the Avocado Chocolate Mousse recipe by Chef Jasmine Silverstein. It was our first experience using avocado in a dessert and it did not disappoint! One could describe this as a fresh homemade Nutella. […]
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It’s finally cold enough in Hawaii to need a hot breakfast to get you going in the morning. But it’s even harder to wake up early enough to cook. This oatmeal is done in 10 minutes and includes toasted walnuts, coconut sugar, and fresh bananas. It’s a great way to still have a slightly sweet
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After much searching and recipe trials, this Kid-Friendly Chicken Tortilla Soup will become a staple in your home just like it has become one in mine. We love eating chicken tortilla soup when we go out and wanted to be able to cook it at home. However, many recipes out there make it spicy so
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Poi Overnight Oats came about when I really loved eating and feeding my baby poi with mashed apple banana. It was so thick and sweet, and I was so happy that I didn’t have to add spoonful’s of sugar to make my poi palatable. What made me not so happy was slow digestion the next
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This Stove Top Chicken Noodle Soup saves the day without having to defrost the frozen chicken thighs in advance. Most of us parents have been there, you have a sick kid and you want to give them some warm soup to feel better. You don’t have any canned soup on hand, but you have the
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Sometimes you just need to eat a hearty beefy meal, and this Portuguese Sausage Meatloaf fits the bill. This meatloaf is great for cooking for a large family or hosting friends with a simple meal. You can cook a double batch without worrying about changing the recipe. It freezes well so you can meal prep
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Ham and Cheese Cornbread Muffins make for a quick breakfast on-the-go, a light lunch when paired with a salad, or an afternoon snack when you’re starved and have several hours until dinner. Using my Moist Whole Wheat Cornbread recipe, just add diced ham and shredded cheese. We like it heartier with 2 cups of ham
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What to do with your Roma tomatoes – make this Fresh Roma Tomato Pasta Sauce! Take advantage of the sales of plum tomatoes like we do so you don’t have to rely on a canned or jarred sauce. This tomato sauce is my version of my mother’s fresh pasta sauce that I ate growing up.
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Meatloaf is a winner in so many families and this turkey meatloaf is a version you can make every month to lower the fat going into your body. My family loves the taste of this homemade turkey meatloaf. They also like that it means they can have hamburger steak or loco moco made with
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I had been making this Corn and Black Bean Salad for years as an alternative to salsa. The recipe was inspired by the Black Bean and Corn Salsa from the Summer 2014 edition of Island Scene magazine put out by HMSA. After recently resuming watching the Food Network, I learned that this is called Cowboy
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